Hi all,
I hope the last few days have been filled with love, laughter, and lots of lovely COSTUMES! I had a fantastic Halloween this past weekend with my super creative husband.
today's mantra: "Cheers to life."
Now, on to the Boston Vegetarian Food Festival!! The amazing vegan desserts my husband brought home from the festival yesterday were amazing: pumpkin whoopie pie and carrot cake with 'cream cheese' frosting. I sadly couldn't attend the festival because I had law school calling my name :/ But I'm a lucky lady! My husband went, scoped out all the cool new products, and even picked up some new ones for us to try.
I'm 100% obsessed with putting pumpkin in everything right now, but this hummus even weirds me out a little bit. Reviews to come. I have high hopes that Cedar's knows what it's doing.
This dark chocolate will be making a nightly appearance this week in my effort to wean myself off of hearty desserts. I've always been a dessert person. Even when I was hardcore dieting, I would force myself to eat way less than I should have to save room for a big bowl of low fat ice cream at the end of the day. I've noticed now that I'm completely focused on fueling my body properly, and since I have cut out all refined flour and sugar from my diet, I do not crave sweets nearly as much as I used to. While I still enjoy a great dessert, usually a few pieces of dark chocolate will do the trick for me after dinner. I've never had the chili kind, and I can't wait to try it! Again, I have faith that Theo knows what it's doing.
We also got a coupon for Nevita's Naturals (eeeeeek!) - how will I possibly choose what to get?! We just recently got Goji Berries, which I can't wait to start using in everything. Can you say SUPERFOOD people? I'll let you know what I pick up next.
Cheers!
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